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TOPER FOODS INTERNATIONAL |
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FRUITS and FRUIT BASED PRODUCTS: |
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Product Scope-1 |
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- sun-dried apricots (whole, diced and paste) - sun-dried figs (whole, diced and paste) - sun-dried sultana raisins - ready-to-eat "SOFT" dried fruits (packed in stand-up resealable zip locked bags (doy packs), sealed tray packs, pillow packs, and vacuumed bags in bulk) apricots, figs, dates, prunes, mixed fruits papaya, pineapple, mango, cantaloupe, mixed tropicals - sugar or fruit juice infused “sweetened berries” (whole & diced forms) strawberry, sour cherry, blackberry, raspberry |
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VEGETABLES and VEGETABLE BASED PRODUCTS: - sundried tomatoes (traditional and/or ready-to-eat halves, strips and dices – packed in gas flushed vacuumed bags plus carton boxes, and in various retail packs) - sundried tomato halves in oil (in cans, plastic pails, and retail jars) - sundried tomato strips in oil (in cans, plastic pails, and retail jars) - sundried tomato paste (with or without oil) - sun-dried red capsicums - roasted, plain and/or marinated vegetables (zucchini, aubergine, pepper) - roasted whole red peppers in brine (in cans, plastic pails and retail jars) - red pepper strips in brine (in cans and in plastic pails) |
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READY SAUCES & SAUCE BASE PRODUCTS: - sundried tomato paté (in food service and retail size cans, pails and glass jars) - sundried tomato pesto (in food service and retail size cans, pails and glass jars) - basil pesto (in glass jars) - green olive pesto (in glass jars) - babaganoush (in glass jars) - hummus (in glass jars) - roasted red pepper sauce (in food service and retail size cans, pails and glass jars) |
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OLIVE OIL: - extra virgin olive oil (in 250, 500 750 and 1000 ml. glass bottles) - extra virgin olive oil (in 1, 2, 4 and 5 lt. tins) - refined olive oil in tins and/or bottles
OLIVES: - green olives (in bulk and/or retail packs and drums) marinated or plain - black olives (in bulk and/or retail packs and drums) marinated or plain - calamata style olives
READY MEALS: - stuffed wine leaves (in 400 gr and 2 kg tins) |